【函轉-崑山科技大學】主旨：本校舉辦「2026年第二屆雙福三創盃競賽」，請惠予協助公告，並鼓勵所屬師生踴躍報名參加（報名截止至115年9月24日止），請查照。Forwarded from: Kun Shan University Subject: Please assist in announcing the 2026 2nd Shuang-Fu Three-Creation Cup Competition and encourage faculty members and students to register and participate. Registration is open until September 24, 2026.

主 旨： 本校舉辦「2026年第二屆雙福三創盃競賽」，請惠予協助公告，並鼓勵所屬師生踴躍報名參加（報名截止至115年9月24日止），請查照。

說 明：
一、 本校與台灣雙福三創協會為持續促進全國大專校院創意、創新、創業為宗旨，特舉辦「2026年第二屆雙福三創盃競賽」創新創業競賽活動，藉由舉辦創業競賽方式來協助校園三創人才培育，將「創意發想、創新求變、創業精神」發揚光大，打造全國大專校院師生創業的成功典範。
二、 競賽資訊：
(一)主題：創新創意組、創業實踐組，共2組。
(二)時程：
１、網路報名及初審繳件：即日起至115年9月24日(星期四)下午4時截止。
２、初審結果：115年10月14日(星期三)於本校創新創業育成中心網頁公告。
３、決賽簡報繳件：115年10月21日(星期三)下午4時截止。
４、決賽暨頒獎典禮：115年10月28日(星期三)。
(三)獎勵：
１、創新創意組：第一名：1名，新台幣4萬元整；第二名：1名，新台幣2萬元整；第三名：1名，新台幣1萬元整；佳作：2名，新台幣5,000元整；潛力獎：5名，新台幣3,000元整。
２、創業實踐組：第一名：1名，新台幣6萬元整；第二名：1名，新台幣3萬元整：第三名：1名，新台幣1.5萬元整；佳 作：2名，新台幣7,500 元整；潛力獎：5名，新台幣3,000元整。
(四)聯絡資訊：聯絡人: 高源嶺先生；連絡電話:06-2059715#17；信箱: johnan@mail.ksu.edu.tw；地址：710303 台南市永康區崑大路195號創新創業育成中心。
(五)其他：詳見本校創新育成中心網站(網址：https://web.ksu.edu.tw/DARDIIC/page/61732)。
三、 檢附競賽活動簡章(如附件一)、競賽宣傳海報(如附件二)各1份。

Subject:
Kun Shan University is organizing the 2026 2nd Shuang-Fu Three-Creation Cup Competition. Please assist in announcing the competition and encourage faculty members and students to register and participate. Registration is open until September 24, 2026.

Description:

1. To continue promoting creativity, innovation, and entrepreneurship among colleges and universities nationwide, Kun Shan University and the Taiwan Shuang-Fu Three-Creation Association are jointly organizing the 2026 2nd Shuang-Fu Three-Creation Cup Competition. Through this innovation and entrepreneurship competition, the organizers aim to support the cultivation of campus talent in creativity, innovation, and entrepreneurship, promote creative thinking, innovative development, and entrepreneurial spirit, and establish successful models for faculty and student entrepreneurship in colleges and universities nationwide.

2. Competition information:
(1) Categories: Innovation and Creativity Category and Entrepreneurship Practice Category.

(2) Schedule:
1. Online registration and preliminary review submission: From now until 4:00 p.m. on Thursday, September 24, 2026.
2. Preliminary review results: To be announced on the website of the Innovation and Entrepreneurship Incubation Center of Kun Shan University on Wednesday, October 14, 2026.
3. Final presentation submission deadline: 4:00 p.m. on Wednesday, October 21, 2026.
4. Final competition and award ceremony: Wednesday, October 28, 2026.

(3) Awards:
1. Innovation and Creativity Category: First Prize: 1 team, NT$40,000; Second Prize: 1 team, NT$20,000; Third Prize: 1 team, NT$10,000; Honorable Mention: 2 teams, NT$5,000 each; Potential Award: 5 teams, NT$3,000 each.
2. Entrepreneurship Practice Category: First Prize: 1 team, NT$60,000; Second Prize: 1 team, NT$30,000; Third Prize: 1 team, NT$15,000; Honorable Mention: 2 teams, NT$7,500 each; Potential Award: 5 teams, NT$3,000 each.

(4) Contact information: Contact person: Mr. Yuan-Ling Kao; Tel: 06-2059715 ext. 17; Email: [johnan@mail.ksu.edu.tw](mailto:johnan@mail.ksu.edu.tw); Address: Innovation and Entrepreneurship Incubation Center, No. 195, Kunda Rd., Yongkang Dist., Tainan City 710303.

(5) Other information: Please refer to the website of the Innovation and Entrepreneurship Incubation Center of Kun Shan University: web.ksu.edu.tw/DARDIIC/page/61732

3. One copy each of the competition guidelines, as Attachment 1, and the competition poster, as Attachment 2, are enclosed.